Does anyone have a easy recipe for baking or stove top cooking ham stakes?

This is basic...next recipe includes a sauce...





***Ham Steaks***





1 tablespoon extra virgin olive oil (EVOO)


2-3 large ham steaks, cut in halves





Heat a large skillet, with EVOO. Add the ham steaks and heat through, 1-2 minutes on each side.





***Ham Steak with Buttered Rum Gravy***





2 ham steaks


2 tablespoons butter


2 tablespoons flour


2 cups chicken stock


2 tablespoons maple syrup


1/4 cup rum





Place a large skillet over medium-high heat with 1 turn of the pan of olive oil. When the pan is hot, add the ham steaks to the skillet and cook until brown, about 2 minutes per side.





While the ham steaks are cooking, melt 2 tablespoons butter in a high-sided, medium skillet over medium-high heat. Add flour to the butter, cook for 1 minute then whisk in 2 cups chicken stock and maple syrup. Add in rum and light. Let the fire burn off and cook until thick, about 2 minutes. Seve sauce over ham steaks.Does anyone have a easy recipe for baking or stove top cooking ham stakes?
Easiest recipe:





If the ham steak is too salty for your taste, soak at least an hour in milk or water. Discard milk or water after soaking ham steak. Pat dry. Pepper. If the ham steak has a generous amount of its own fat left, place in a hot skillet and cook until browned on each side, then deglaze the bits and use as a pan gravy.





If the ham steak is lean, use preferred cooking fat in a skillet that is slowly heating up.Does anyone have a easy recipe for baking or stove top cooking ham stakes?
If you want it savory, bake at 350 for 20 minutes with a little water in the pan


If you like candied ham, mix 1 can crushed pineapple, 1 cup brown sugar, and 1 teaspoon cinnamon and pour over ham bake at 350 for 20 minutes
Heat up a skillet to med.


Slap the ham in the hot skillet.


Let it sizzle a few minutes.


Flip over.


Let that side sizzle.


Remove and serve.
http://allrecipes.com/Recipe/Spiced-Ham-鈥?/a>





http://allrecipes.com/Recipe/Tangy-Ham-S鈥?/a>





http://allrecipes.com/Recipe/Autumn-Spic鈥?/a>